Omcan MT-CA-0150 Electric Meat Tenderizer With Circular Board
Omcan Electric Meat Tenderizer MT-CA-0150

Omcan Electric Meat Tenderizer MT-CA-0150 — Faster, More Consistent Tenderizing

Overview

The Omcan MT-CA-0150 is an electric meat tenderizer designed to make preparing steaks, roasts, and poultry quicker and more consistent. It delivers repeated, even tenderizing with a durable needle head and an easy-to-use, safe design that fits home kitchens and small foodservice settings.

Benefits

  • Save time on prep: tenderizes meat quickly so you can move on to seasoning and cooking sooner.
  • More consistent cooking: even tenderizing helps meat cook uniformly and absorb marinades better.
  • Less physical effort: electric operation removes the need for manual pounding or repeated work.
  • Cleaner, safer prep: stable base and safety interlocks reduce the chance of slips or accidental operation.
  • Versatile results: improves texture across cuts, making tougher pieces taste and feel more tender.

Features

  • Electric motor-driven tenderizing head for consistent, repeated strokes.
  • Stainless-steel needle head with multiple piercing points for even surface coverage.
  • Removable tenderizing head for straightforward cleaning and maintenance.
  • Safety interlock prevents the motor from running when the head is detached.
  • Non-slip rubber feet to keep the unit stable during use.
  • Compact footprint suitable for countertop use in home or small commercial kitchens.

Specifications

  • Model: MT-CA-0150
  • Power: 150 W (electric motor)
  • Voltage/Frequency: 120 V, 60 Hz
  • Needle material: Stainless steel
  • Needle count: 16 piercing points (replaceable head)
  • Housing material: ABS plastic with stainless-steel components
  • Weight: 3.5 kg
  • Dimensions (L × W × H): 35 × 15 × 20 cm
  • Cord length: 1.2 m
  • Safety: interlock switch and non-slip feet
  • Suitable for meat thickness up to approximately 80 mm
  • Country of origin: China

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