Omcan Granite Top Pizza Prep Table PT-CN-0580

Overview

The Omcan PT-CN-0580 is a pizza prep table with a durable granite worktop and refrigerated storage beneath. It’s designed to keep ingredients cold and organized while providing a sturdy, easy-to-clean surface for assembly and topping. The layout suits busy kitchens that need a reliable prep station that balances workspace and chilled storage.

Benefits

  • Saves time during service by keeping frequently used toppings chilled and within arm’s reach.
  • Makes cleanup quicker: the smooth granite top resists stains and wipes clean easily.
  • Reduces ingredient waste by maintaining consistent refrigeration for perishables.
  • Improves workflow by providing a dedicated prep surface and organized storage in one unit.
  • Stable, heavy-duty construction gives confidence when working with large pizzas or multiple trays.

Features

  • Polished granite worktop for a durable, sanitary prep surface.
  • Refrigerated base to store dough, cheeses, sauces, and toppings at safe temperatures.
  • Top rail compatible with standard gastronorm/ingredient pans for organized mise en place.
  • Adjustable shelving inside the cabinet to fit containers and boxes of different sizes.
  • Front-access doors for quick reach to refrigerated items during peak service.
  • Casters or adjustable feet options to suit fixed or mobile kitchen layouts.

Specifications

  • Model: PT-CN-0580
  • Top material: Granite (polished)
  • Body material: Stainless steel exterior
  • Overall width: 58 in (approx.)
  • Depth: 30 in (approx.)
  • Height: 36–37 in (working height, may vary with casters)
  • Top thickness: approx. 1 in (25 mm)
  • Refrigerated capacity: approx. 18–22 cu ft (varies by interior layout)
  • Temperature range: 33–41 °F (0.5–5 °C, typical for refrigerated prep tables)
  • Power: 115 V / 60 Hz (standard configuration; may vary by region)
  • Compressor: hermetic type, fractional horsepower (exact spec depends on configuration)
  • Interior shelving: adjustable, stainless steel
  • Pan rail: compatible with standard gastronorm/ingredient pans (depth varies)
  • Weight: approx. 300–400 lb (depends on configuration and freight packing)
  • Finish: brushed stainless steel exterior for easy maintenance
  • Intended use: commercial kitchen pizza preparation and chilled ingredient storage

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