Omcan SM-IT-0053-R Spiral Dough Mixer

Omcan SM-IT-0053-R — Heavy-Duty Spiral Dough Mixer for Commercial Kitchens

Overview

The Omcan SM-IT-0053-R is a heavy-duty spiral dough mixer built for bakeries, pizzerias, and foodservice operations that need consistent dough fast. Its spiral action mixes thoroughly while protecting gluten structure, and robust construction stands up to daily commercial use.

Benefits

  • Reduce prep time so you can produce more batches per shift.
  • Get consistent dough texture every run, reducing waste and rework.
  • Lower operator strain with easy bowl discharge and simple controls.
  • Minimize downtime thanks to durable stainless-steel parts and industrial motors.
  • Streamline cleaning and hygiene with removable stainless-steel components.

Features

  • Spiral mixing head designed to mix dough thoroughly while preserving gluten structure.
  • Tilting bowl for quick and safe dough discharge.
  • Two-speed gearbox for gentle kneading and faster mixing stages.
  • Integrated timer for consistent batch times.
  • Safety guard with interlock and emergency stop for operator protection.
  • Stainless-steel bowl and spiral for durability and easy cleaning.
  • Lockable casters for mobility and stable placement.

Specifications

  • Model: SM-IT-0053-R
  • Mixing capacity (dough): 30 kg
  • Bowl volume: 60 L
  • Motor power: 2.2 kW (industrial-grade induction motor)
  • Voltage: 230 V, single-phase (50/60 Hz)
  • Speeds: Two-speed (approx. 72 / 144 RPM)
  • Timer: 0–30 minutes
  • Material: 304 stainless steel bowl and spiral; powder-coated steel body
  • Dimensions (L x W x H): 800 x 650 x 1200 mm
  • Net weight: 150 kg
  • Safety: Emergency stop, guard interlock
  • Mobility: Lockable swivel casters
  • Certifications: CE
  • Warranty: 12 months (standard commercial warranty)

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