Compact Countertop Dough Sheeter — Omcan BE-CN-2083-CSS

Overview

The Omcan BE-CN-2083-CSS is a table-top dough sheeter designed for small commercial kitchens and busy home bakers who need consistent, even dough sheets without taking up floor space. It combines a stainless-steel work surface with adjustable rollers to flatten dough for pastries, pizza, and laminated dough quickly and with minimal effort.

Benefits

  • Save time during prep by producing uniform dough sheets faster than manual rolling.
  • Reduce waste and rework with consistent thickness every batch, so recipes turn out predictable.
  • Free up staff time — a single operator can sheet dough repeatedly without fatigue.
  • Keep your workspace efficient: countertop footprint fits small prep areas and stores easily.
  • Make cleanup and maintenance simpler with removable guards and stainless-steel surfaces.

Features

  • Tabletop design suitable for countertops and prep benches.
  • Adjustable roller gap for multiple thickness settings to handle different dough types.
  • Stainless-steel body and work surface for durability and food-safe cleaning.
  • Electric motor-driven rollers for steady, even sheeting.
  • Safety guards and emergency stop for operator protection.
  • Removable trays and components for easier washing and sanitation.
  • Suitable for laminated dough, pizza dough, pastry, and other rolled doughs.

Specifications

  • Model: Omcan BE-CN-2083-CSS
  • Construction: Food-grade stainless steel (housing and work surface)
  • Roller width: 30 cm (12 in)
  • Adjustable thickness range: approximately 0–30 mm
  • Motor power: approx. 0.75 HP (?560 W), single-phase
  • Speed: variable (operator-controlled) for different dough textures
  • Dimensions (approx.): 70 cm (W) × 55 cm (D) × 45 cm (H)
  • Weight (approx.): 45 kg
  • Power supply: 110–120V or 220–240V options (specify region/model)
  • Includes: Removable safety guard, cleaning tools, and user manual
  • Intended use: Commercial and high-volume home baking

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