Omcan SLB070MES Salubrino 2.0 Meat Edition Preserving and Dry Aging Cabinet 700 Standard

The Ultimate Meat Preservation Solution: Salubrino® 2.0 Meat Edition

Experience the Italian Craftsmanship of the Omcan Model 47119

Looking to take your meat preservation game to the next level? Look no further than the Salubrino® 2.0 Meat Edition. This patented device from Italy is designed to professionally preserve and dry age meat while ensuring food safety at every step. Say goodbye to complicated setups and hello to a simple yet effective solution.

Benefits:

  • Constructed with AISI 304 stainless steel for food-grade quality
  • Ventilation system designed for uniform air distribution
  • Humidification system ensures correct humidity levels for safe preservation
  • Easy-to-use Salubrino® 2.0 Lite control system
  • Records HACCP data automatically every hour

Features:

  • Stainless steel inner chamber for direct food contact
  • LED internal lighting and adjustable legs for convenience
  • Touch-screen display for easy operation
  • Humiright® Humidification System for optimal moisture levels
  • Dynaflow® Ventilation System for a healthy environment
  • Climacure® Microclimatic Management and Control System

Specifications:

  • Power: 1,564 W
  • Capacity: 264 lbs / 120 kg
  • Temperature Range: -2 - 10°C / 28.4 - 50°F
  • Humidity Range: 20% - 92% U.R.
  • Weight: 331 lbs / 155 kg
  • Dimensions: 29.1” x 32.1” x 82.1”
  • Country of Origin: Italy

Warranty: 1 year parts and labor

Upgrade your meat preservation game with the Omcan Model 47119 Salubrino® 2.0 Meat Edition. Italian craftsmanship meets cutting-edge technology for the perfect preservation solution.

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