Omcan SLB080MES Salubrino 2.0 Meat Edition Preserving and Dry Aging Cabinet 80 kg Standard

Introducing the Omcan Model 47117 Salubrino® Preserving And Dry Aging Cabinet

Experience the Future of Meat Preservation with Salubrino® 2.0 Meat Edition

Italy brings you the patented Salubrino® 2.0 Meat Edition, a cutting-edge device designed for professional meat preservation and dry aging. Say goodbye to traditional methods and embrace a safer, more efficient way to preserve your meat. The inner chambers are crafted from AISI 304 stainless steel with a food-grade scotch-brite finish, ensuring top-notch quality and food safety. Unlike other models, the ventilation system is also made of AISI 304 stainless steel, creating a healthy environment inside the cabinet. This system promotes uniform air distribution, preventing excessive dehumidification drying and maintaining a stable, food-safe microclimate. With a dehumidification system that guarantees correct humidity levels, you can trust in the safety and quality of your preserved meat.

Features:

  • AISI 304 Stainless Steel inner chamber suitable for direct food contact
  • Ventilation system made of AISI 304 stainless steel
  • Large double glazed door(s), LED internal lighting, and high height adjustable legs
  • Touch-screen display (3.5”) with Salubrino® 2.0 Lite control system
  • HACCP data trace system for monitoring temperature and humidity
  • Humiright® Humidification System and Dynaflow® Ventilation System

Specifications:

  • Capacity: 176 lbs / 80 kg
  • Temperature Range: -2 - 10°C (28.4 - 50°F)
  • Humidity Range: 20% - 92% U.R.
  • Power: 510 W
  • Electrical: 115V / 60Hz / 1ph
  • Weight: 183 lbs / 83 kg
  • Dimensions: 23.6” x 23.6” x 78”
  • Country of Origin: Italy

Warranty: 1 year parts and labor

Upgrade your meat preservation game with the Salubrino® 2.0 Meat Edition - the future of dry aging is here!

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