Omcan SLB140MES Salubrino 2.0 Meat Edition Preserving and Dry Aging Cabinet 1400 Standard

Introducing the Salubrino® 2.0 Meat Edition: The Ultimate Meat Preservation and Dry Aging Cabinet

Made in Italy, the Salubrino® 2.0 Meat Edition is a game-changer in meat preservation technology. Say goodbye to traditional methods and hello to a safer, more efficient way to age and preserve your meat.

Benefits:

- Patented device specializing in professional meat preservation - AISI 304 stainless steel inner chambers for food-grade safety - Ventilation system designed for uniform air distribution and prevention of excessive dehumidification - Humidification system ensures balance and safety for healthy conservation - Easy-to-use Salubrino® 2.0 Lite control system for personalized microclimate recipes - HACCP data trace system for monitoring temperature and humidity automatically

Features:

- AISI 304 Stainless Steel inner chamber - Ventilation system made of AISI 304 stainless steel - Large double glazed door(s) and LED internal lighting - HACCP data trace system - Touch-screen display - Humiright® Humidification System - Dynaflow® Ventilation System - Climacure® Microclimatic Management and Control System - Temperature Range: -2 - 10°C - Humidity Range: 20% - 92% U.R.

Specifications:

- Equipment: 6 grills in AISI 304 stainless steel - Power: 1,728 w - Electrical: 220v / 60hz / 1ph - Capacity: 528 lbs / 240 kg - Weight: 551 lbs / 250 kg - Dimensions: 58.3” x 32.1” x 82.1” - Country of origin: Italy

Warranty:

1 year parts and labor Upgrade your meat preservation game with the Salubrino® 2.0 Meat Edition - the future of meat aging and preservation. Made in Italy for quality you can trust.

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